‘Seriously, Celiac’ Campaign Stresses Need for Family Testing
Thinkstock A new campaign sends this critical message: If you have the disease, talk to your extended family about it, tell them how serious its long-term health effects can be, and emphasize – they...
View Article“Gluten-Free” Oats Label Approved in Canada
Thinkstock “Gluten-free” oats are now available in Canada. In a new labeling practice, Health Canada will now allow packaged oat products that contain less than 20 parts per million of gluten to be...
View ArticleGluten Found in Probiotics, Despite ‘Gluten-Free’ Label
Probiotic supplements may do more harm than good for those with celiac disease – even when labeled “gluten-free”. This is according to a new study from Columbia University’s Celiac Disease Center,...
View ArticleHawaiian Airlines Says Aloha! To GF Snacks
Facebook For celiac travelers hoping to fly to the island of sand and surf, the journey just got a little bit easier. Hawaiian Airlines has announced that it’s onboard menu will now include “Gluten...
View ArticleEgg Yolk-based Therapy May Help to Tame Gluten, Researcher says
Dr. Hoon Sunwoo is hoping a new supplement he is developing will allow for at least some gluten in a celiac diet. Could antibodies found in chicken eggs hold promise for treating celiac disease?...
View Article‘Gluten-free’ Cheerios Recalled Due to Wheat Contamination
One of the two products recalled was the General Mills announced on Oct. 5 that it is voluntarily recalling 1.8 million boxes of the new gluten-free version of Cheerios and Honey Nut Cheerios produced...
View ArticleGluten-free Label Rules for Fermented and Distilled Foods Proposed by FDA
Fermented foods, such as pickles and sauerkraut, will soon be getting gluten-free labeling rules from the FDA. Photo: Thinkstock New rules for gluten-free labeling are being proposed for producers of...
View ArticleProtein Linked to Celiac Disease May Also Be a Mark of Gluten Sensitivity,...
Zonulin, a protein found in higher levels in the blood of both celiac and non-celiac gluten-sensitive individuals, may hold the key to understanding how gluten is able to do its damage to the...
View ArticleTiming of Gluten Introduction Not Related to Babies’ Celiac Risk: European MDs
European pediatricians have reversed guidelines that posited a baby's celiac risk was linked to when they were first fed gluten. Photo: Thinkstock The timing of gluten introduction into a baby’s diet...
View ArticleCeliac Disease Treatment Licensed and Headed to Late-Stage Clinical Trials
A promising treatment for celiac disease will enter Phase 3 clinical trials in late 2016. Photo: Thinkstock Larazotide acetate, the compound that many hope holds the key to a future treatment for...
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